Morphological and Biological Features of the Panicle Variety Naked Oats

Olga A. Isachkova, Boris L. Ganichev

Abstract


In the article was cited the study results of the morphological and biological parameters (length of panicle, number of spikelets, number of flowers, number of grains, grain mass in the panicle aristulate grains appearance) 230 samples of naked oats VIR world-wide collection. The nature of characters variation and their relationships was analyzed. The sources were determined both on individual morphological and biological signs, and on their complex presenting the practical interest for breeding.

Volltext:

PDF (Russian)

Literaturhinweise


Batalova GA. Oats. Technology of cultivation and breeding. Kirov: Agricultural Research Institute of the Nort-Eeast; 2000; 206.

Encyclopedia of Biodiversity (Second Edition); 2001; 547-851.

Volkova OV, Biryukov MM. Naked oats – promising raw material for confectionery of industry: Agrofood policy of Russia, 9; 2013; 46-47.

Peterson DM. 2001. Oat Antioxidants: Journal of Cereal Science: 33(2); 2001; 115-129.

Arendt EK, Zannini E. 2013. Oats: Cereal Grains for the Food and Beverage Industries; 2013; 243-283.

Dadashko V, Romashko A, Morhat I. Naked oats – highly nourishing food for hens: Poultry raising; 5; 2003; 6-8.

Khaletskiy SP. Use of genetic resources in breeding oats in Belarus. Works of Applied Botany, Genetics and Plant Breeding. St. Petersburg: WRI; T. 165; 2009; 126-130.

Brand TS, van der Merwe JP. Naked oats (Avena nuda) as a substitute for maize in diets weanling and grower-finisher pigs: Animal Feed Science and Technology: Volume 57, Issues 1(2); 1996; 139-147

Batalova GA. Yield formation and quality of oat grain: Achievements of science and engineering AIC, 11; 2010; 10-13.

Nermak B. Comparison of grain yield and nutritive value of naked and husked oats: Agricultural, 66; 1998; 90-98.

Kozlenko LV. Identification of donor adaptability attractions and microdistribution plastics in oats: Mark varieties of grain crops for adaptability and other polygenic systems, ed. V.A. Dragavtseva; 2002; 53-72.

Legoschin KV, Svirkova SV. Oat varieties, valuable for complex traits and properties. Genetic resources of cultivated plants in the XXI century: status, problems and prospects (issue Abstracts Vavilov II Intern. conf. St. Petersburg., November 26-30, 2007), St. Petersburg; WRI, pp: 2007; 94-96.

Kremkova LA, Loshak IF. 1982. Using a collection of oats VIR in northwestern selection centre: Works of Applied Botany, Genetics and Plant Breeding (issue T. 73). Leningrad, VIR; 1982; 118-121.

Methodological guidance on the study of world collection of barley and oats. Leningrad: VIR; 1981; 30.

The international comecon list of descriptors for the genus Avena L. Leningrad: VIR; 1984; 46.

Dospehov BA. Technique of field experience. Moscow; 1985; 352.

Sorokin OD. Applied statistics on the computer. Novosibirsk; 2004; 162.


Refbacks